4666 Found.
$5.00
spanish and greek olives with sherry vinegar, sun-dried tomatoes, fennel, rosemary, olive oil.
$9.50
creamy parmesan cheese, roasted red peppers, tunisian harissa, filone bread.
$9.00
crispy lemon wheels, sun-dried tomato aioli.
$5.95
five-cheese ravioli, marinara, pesto, extra virgin olive oil, pecorino cheese.
$11.00
prosciutto, salami, sauteed grilled vegetables, olives, artichoke hearts, baby tomatoes and smoked provolone cheese.
$13.00
fennel roasted clams, lemon-herb broth, garlic bread.
$6.50
studded with sun-dried tomatoes and feta cheese, housemade marinara and basil pesto.
$6.00
rustic bread, roasted garlic-parmesan butter, marinara.
$6.75
fresh greens tossed, season's fruits, feta cheese, candied pecans, salami, creamy roasted garlic dressing.
$6.50
spinach and radicchio, orange-balsalmic vinaigrette, candied walnuts, goat cheese and fresh oranges
$6.25
torn hearts of romaine, parmesan cheese, rustic garlic croutons, traditional dressing.
$6.50
field greens, blackberry vinaigrette, gorgonzola cheese, golden raisins and toasted almonds.
$3.95 - $4.95
traditional soups served daily.
$4.95 - $5.95
trapper's creek smoked sockeye salmon, clams, white wine and cream.
$23.00
mediterranean olive and tomato salsa, fresh orange, fennel and horseradish slaw, oven roasted fingerling potatoes.
$28.00
kosher salt seared, forest mushrooms and walnut-gorgonzola risotto, balsalmic syrup.
$23.00
golden raisin-caper sauce, spinach, roasted red pepper couscous
$37.00
yukon gold mashed potatoes, season's vegetables, sweet cream drawn butter.
$23.50
pan sauce, sweet and sour onions, kalamata olives, plum tomatoes, creamy polenta.
$18.50
housemade marinara, fresh mozzarella, summer capellini.