905 Found.
$7.00
field greens, bell pepper, red onion, cashews, grilled pineapple, coconut vinaigrette
$7.00
tomatoes, red onion, and cucumbers, topped with feta, olives and balsamic vinaigrette
$24.00
almond crusted, basmati rice, cherry and apple cider beurre blanc
$24.00
grilled brochette, artichoke hearts, white beans, basmati rice, lemon - tarragon beurre blanc
$26.00
roast half duck, blackberry duck jus, creamy wild mushroom polenta
$20.00
port, wasabi, and orange glaze, basmati rice, light soy demi glace
$30.00
grilled, bordelaise sauce, sauteed red potato, topped with crispy prosciutto and bleu cheese
$30.00
feta and kalamata olive stuffed rack, yukon gold mash, oven roasted tomato demi glace
$16.00
sauteed red potato, cooked in pale ale, grilled and served with whole grain mustard, sauerkraut
$16.00
chopped tomatoes, fresh baby spinach, almonds, cracked black pepper, wild mushroom cream sauce
$16.00
roasted corn batter, warm tomato salad, sauteed greens
Sashimi-style tuna rubbed in bold spices and seared rare. Served with creamy ginger soy sauce and wasabi vinaigrette. Avoid both dressings
Sprinkled with seasonings and delicately grilled. Served with freshly made remoulade sauce