194 Found.
$13.50
grilled filet of today's fresh fish on greens and vegetables topped with a warm strawberry vinaigrette
$12.50
grilled honey peppered breast of free range chicken on mesclun greens with warm vegetables, roasted garlic cloves and vinaigrette dressing
$13.50
a large Caesar salad topped with a small broiled filet mignon and warm vegetables
$9.00
Greek style salad of tomatoes, onion, cucumber, calamata olives and goat milk feta on greens with garlic olive oil dressing
$15.50
with mushrooms, tomatoes, and artichoke hearts in a Gorgonzola cream au gratin
$9.50
with extra virgin olive oil, chopped basil and roasted garlic topped with a sun-dried tomato coulis and parmesan cheese
$13.50
with sauteed mushrooms, fresh tomatoes prosciuto ham and Gorgonzola cream topped with Parmesan cheese
$12.50
tossed with sauteed mushrooms, fresh tomatoes, artichoke hearts, bell peppers and lots of vegetables touch of cream and Parmesan cheese
$2.00
served on the half-shell with a riesling mignonette 2 ea
$2.50
served on the half-shell and topped with spinach and a bacon cream $2.50 ea
$9.00
shrimp, scallops, and crab in a tomato - vodka sauce
$6.00
red curry, pineapple, fried wontons, coconut - lemongrass sauce
$10.00
resting on a pool of roasted shallot and basil cream served gratin
$10.00
southwest marinated tenderloin, watermelon salsa
$7.00
field greens, bacon, toasted pecans, and bleu cheese, pear vinaigrette