6715 Found.
$11.95
Deep-fried in our parmesan beer batter, bistro fries, and tartar sauce
$6.95
A Bistro classic, simple perfection!
$8.95
Three-cheese tortellini in our fresh creamy pesto sauce and topped with roma tomatoes
$10.95
Fresh Atlantic salmon grilled and glazed with a honey-dijon sauce. Served with seasonal vegetables.
$10.50
Grilled chicken breast smothered in a creamy sauce with mushrooms and artichoke hearts. Served with seasonal vegetables.
$8.95
Corn tortillas with grilled steak, pico de gallo and tomatillo salsa. Served with mexican rice and lime wedges
$7.95
Portabella mushrooms, cabbage, pico de gallo and tomatillo salsa in corn tortillas. Served with mexican rice and lime wedges
$8.95
Grilled chicken, bacon, fresh strawberries, spinach stacked high on aspen mills 9-grain bread with avocado mayonnaise.
$6.95
As good as it sounds, on foccacia bread.
$7.95
Slow-cooked pork, pulled and smothered in our house chipotle BBQ sauce with caramelized onions, lettuce, tomato and cheddar cheese on foccacia bread.
$8.95
Hot pastrami, melted swiss cheese, sauerkraut and 1000 island on marble rye bread.
$8.95
Steak, mushrooms and red onions sauteed in garlic olive oil and topped with melted mozzarella, lettuce and tomato on an alpine french roll.
$6.95
Sliced turkey breast, pesto, melted provolone cheese, lettuce and tomato on foccacia bread.
$6.95
Blackened chicken breast with cajun aioli, cheddar cheese, Avocado, lettuce, tomato and red onion on foccacia bread.
$10.00
Stir-Fried Zucchini, Squash, Carrots, Broccoli, and Red Peppers over Jasmine Rice.1. Select a Meat $7.00-$10.00 Grilled chicken, Fried tofu, Pulled pork, Beef tenderloin, Fresh salmon, Sauteed shrimp, Sashimi ahi tuna. 2. Select a Sauce Bistro Teriyaki, Jamaican jerk, Indian curry, Thai peanut, Sweet chili, Orange soy 3. Select your Spice Mild, Medium, Hot 4. Extras $1.00 Fresh grilled Pineapple, Roasted Tomatoes, Grilled Mushrooms
$7.00
A bubbling hot blend of cheeses, herbs, baby spinach and artichoke hearts, served with crostini.
$8.50
Crisp, hand-breaded calamari and red onions, served with cayenne dipping sauce.
$9.50
Fire-grilled portabella with crab, herbs, tomatoes and melted provolone
$7.50
Minced pork and vegetables stuffed in 10 fried wonton skins, served with soy sauce, and sweet & spicy plum sauce.
$8.50
Sashimi ahi tuna chunks, green cabbage, pico de gallo, and ancho chile ranch stacked on tortilla chips.