172 Found.
Fettuccine alfredo with shrimp saut�ed in a garlic, lemon butter, white wine sauce with saut�ed mushrooms and scallions
Fettuccine alfredo with grilled chicken, saut�ed mushrooms and peas
Lobster, shrimp and scallops, blended with roasted garlic and chives, topped with a light tomato cream sauce and crabmeat
Half moon ravioli with chicken, ricotta and spinach in tomato cream sauce
Hand-rolled pasta with four cheeses, baked with pomodoro sauce and mozzarella
Chicken, spinach, garlic, fresh herbs, fontina and romano cheese, topped with pomodoro and cream sauce
Ravioli with tender Maine lobster in a white wine cream sauce
Grilled chicken in our Italian-style sweet and sour sauce with pine nuts, scallions, romano, fontina and mozzarella
Choose up to 3 toppings:Italian sausage, pepperoni, meatballs, kalamata olives, mushrooms, sweet peppers, onions, tomatoes, sundried tomatoes
Coated with our italian breadcrumbs, saut�ed and topped with pomodoro and mozzarella, served on baked bread
Wood-grilled tilapia topped with tomato basil vinaigrette and arugula, served on baked bread
Hot off the wood-fired grill, the chicken is topped with mushrooms, prosciutto and our delicious Lombardo Marsala wine sauce
First we wood-grill our juicy USDA choice sirloin to perfection. Then we top it with mushrooms, prosciutto and our beloved Lombardo Marsala wine sauce
Topped with mushrooms, prosciutto and our Lombardo Marsala wine sauce