4313 Found.
Drizzled with a light chili sauce, served steamed or pan-fried
Crispy Vietnamese-style rolls served with Bibb lettuce leaves for wrapping, cilantro, and sweet chili sauce
Hand-rolled with marinated pork and vegetables, with Chang’s sweet & sour mustard sauce
$9.95
Sushi-grade diced tuna with cucumbers, scallions and citrus soy sauce, on crispy wonton chips
$9.95
Tempura-battered, tossed in a light, spicy sriracha aioli
$6.95
Tempura-battered with our signature spicy dipping sauce
$4.95
Steamed to order, sprinkled with our zesty citrus salt, orange peels and chili flakes, or order traditional-style tossed simply with Kosher salt
$6.95
Crispy wontons filled with crab, bell peppers and green onions, with spicy plum sauce
$8.95
Crispy strips tossed with Fresno peppers and green onions, with sweet chili dipping sauce
$9.95
Sliced sushi-grade Ahi tuna, seared rare, topped with a garlic chip, daikon sprouts, jalapeno and ponzu sauce, served with a chilled seaweed salad
$9.95
Slow-braised and dry rubbed with Chang’s five-spice seasoning
$7.95
Rolled-to-order with kani kama, crisp cucumber, ripe avocado, sesame-chive rice and sweet soy sauce
$9.95
Slow-braised and wok-seared with a tangy Asian barbecue sauce
$8.95
Rolled-to-order sushi-grade Ahi with crisp cucumber, daikon sprouts, sesame-seasoned rice and a dash of sriracha
Rich and tangy broth with chicken, silken tofu, bamboo shoots, mushrooms and egg
Savory broth with hand-folded pork wontons, chicken, shrimp, mushrooms, fresh spinach and water chestnuts
$7.95
Spicy broth with shiitake mushrooms, grape tomatoes, pin rice noodles, and cilantro. Made fresh to order
Fresh chopped kale, endive, radicchio, crisp apples, grapes, celery, grape tomatoes and candied walnuts tossed in a light miso-lime vinaigrette
$12.95
Sushi-grade seared Ahi tuna, over mixed greens with julienne cucumber and carrots, garnished with crispy shallots, yucca and crushed wasabi peas, with sesame vinaigrette