258 Found.
$13.50
6 oz. fresh alaskan center cut halibut, deep fried in red rock beer batter
$12.99
with garlic and shallots in a white wine sauce
$14.99
topped with gruyere and mozzarella cheeses
$10.99
lightly breaded chicken, sauteed and topped with demi-glace, gruyere and swiss cheese
$22.99
served with sauteed mushrooms and topped with bearnaise butter
$23.99
served with sauteed mushrooms and topped with bearnaise butter
6 oz. ? let, ask your server for the chef�s daily preparation
$8.99
chili polenta with sauteed fresh corn, tomatoes, basil in a spicy marinara sauce topped with shaved parmesan cheese and toasted pinenuts
$10.99
lightly breaded chicken topped with marinara sauce, mozzarella and parmesan cheeses and served with pasta and garlic bread
$8.99
lightly breaded eggplant topped with marinara sauce, mozzarella and parmesan cheeses and served with pasta and garlic bread
$8.99
served with garlic bread add italian sausage or meatballs for 2.00
$9.99
wild mushrooms, roasted tomatoes, spinach, herbed cream cheese rolled in spinach pasta then topped with tomato sauce, parmesan and mozzarella cheeses and served with garlic bread
$10.50
red onion marmalade, dill cream cheese, cucumbers, bacon, tomato on pumpernickel bread
$9.99
italian meatballs, marinara sauce, provolone cheese served on a toasted Italian hoagie bun
$9.99
served with coleslaw and barbecue sauce in a wood-? red pocket
$8.50
grilled vegetables, brushed with garlic and herb olive oil, romano and provolone cheeses, served in a wood-fired pocket with aioli