113018 Found.
$9.95
Baby greens with warm steak slices, gorgonzola, roasted tomatoes, onion rings and balsamic reduction. Served with blue cheese vinaigrette
$8.00
Grilled chicken breast, lettuce, tomatoes, crunchy almonds, and fried wontons with our asian-sesame dressing.
$8.00
Crispy chicken with sweet & spicy buffalo sauce, cheddar cheese, bacon crumbles, lettuce, tomatoes, and ranch dressing
$8.50
Blackened salmon pieces, spinach, tomatoes, and onions, with avacado mayonnaise.
$7.50
Fire-grilled sliced portabella mushroom and zucchini spears with mixed greens, roasted tomatoes, red onion and our house balsamic vinaigrette.
$9.95
Chicken, artichoke hearts, roasted tomatoes, kalamata olives, and roasted pine nuts sauteed in garlic-olive oil and tossed with penne pasta, topped with feta cheese
$8.95
Corn tortillas stuffed with sauteed mahi-mahi, pico de gallo, chopped cabbage and topped with ancho chile ranch and served with mexican rice and lime wedges
$11.95
Deep-fried in our parmesan beer batter, bistro fries, and tartar sauce
$6.95
A Bistro classic, simple perfection!
$8.95
Three-cheese tortellini in our fresh creamy pesto sauce and topped with roma tomatoes
$10.95
Fresh Atlantic salmon grilled and glazed with a honey-dijon sauce. Served with seasonal vegetables.
$10.50
Grilled chicken breast smothered in a creamy sauce with mushrooms and artichoke hearts. Served with seasonal vegetables.
$8.95
Corn tortillas with grilled steak, pico de gallo and tomatillo salsa. Served with mexican rice and lime wedges
$7.95
Portabella mushrooms, cabbage, pico de gallo and tomatillo salsa in corn tortillas. Served with mexican rice and lime wedges
$8.95
Grilled chicken, bacon, fresh strawberries, spinach stacked high on aspen mills 9-grain bread with avocado mayonnaise.
$6.95
As good as it sounds, on foccacia bread.
$7.95
Slow-cooked pork, pulled and smothered in our house chipotle BBQ sauce with caramelized onions, lettuce, tomato and cheddar cheese on foccacia bread.
$8.95
Hot pastrami, melted swiss cheese, sauerkraut and 1000 island on marble rye bread.
$8.95
Steak, mushrooms and red onions sauteed in garlic olive oil and topped with melted mozzarella, lettuce and tomato on an alpine french roll.
$6.95
Sliced turkey breast, pesto, melted provolone cheese, lettuce and tomato on foccacia bread.