6715 Found.
$18.50
Penne Pasta in gorgonzola cream with sauteed filet mignon pieces, finished with balsamic reduction.
$16.50
Tender penne in new mexico tomatillo cream sauce with pork carnitas, red peppers, roasted sweet corn, avocado and cilantro
$18.50
Shrimp, salmon, scallops and spinach sauteed in spicy lemon-chili olive oil, over a bed of linguini with Parmesan cheese.
$15.50
Linguine tossed in garlic-olive oil with fresh mozzarella, grape tomatoes, and chicken breast. Topped with fresh basil and balsamic reduction.
Flash-fried battered peach halves, cinnamon caramel sauce. Haagen-Dazs vanilla ice cream and mango sorbet, topped with raspberry sauce
$6.00
A chocolate lover's dream. Crusted outside. gooey inside. with marscapone
All great things take time. Order with time to bake.
$5.00
Decadent New York style cheesecake - Ask server for flavors du jour
$6.00
Exceptionally rich and creamy, this dense flourless chocolate cake, scratch-made with the finest Belgian chocolate, is a chocolate-lover's fantasy. Deeply satisfying with a soul of pure chocolate. Destined to be a Bistro favorite.
Crisp lettuce blend topped with slow-cured ham, salami, cappicola, prosciuttini, provolone, tomatoes, banana peppers and black olives.
Crisp lettuce blend topped with grilled chicken breast and parmesan
Crisp lettuce blend topped with slow-cured ham, oven-roasted turkey, swiss, smoked cheddar, bacon and tomatoes.
Slow-cured ham, salami, cappicola, prosciuttini, provolone with tomatoes, lettuce, onion, vinegar, oil and oregano.
Thinly sliced, top-round roast beef, provolone with tomatoes, lettuce, onion, vinegar, oil and oregano.
Slow-cured ham, oven-roasted turkey, swiss with tomatoes, lettuce, onion, vinegar, oil and oregano.
Slow-cured ham, swiss with tomatoes, lettuce, onion, vinegar, oil and oregano.